Wild Chaga grown on birch has more bioavailable nutrients than other kinds of Chaga.

Circulation-Sex Time (7:00-9:00 p.m.) is an ideal time for mushrooms.

Most mushrooms are best eaten between 6:30 p.m. and 1:00 a.m.

Cooked tree mushrooms can be eaten between 6:30 p.m. and 3:00 a.m.

Fungus in the lungs is not a pleasant thing.

Ignore cyberspace advice like, “Smell the sprouts to be sure that they have a clean, fresh odor and do not smell.”

“Cod liver oil is now being produced without the help of codfish by a process perfected by Dr. Charles E. Bills, of Evansville, Indiana. The power of cod liver oil to build bones and prevent rickets is attributed to the presence in it of a chemical substance, ergosterol. This substance is also found, in an inactive state, in yeast and in certain fungi, and can be made active by exposure to ultra-violet rays, either from the sun or from artificial sources. The yeast ergosterol is then dissolved in peanut and cottonseed oils.”

“If an even atmospheric temperature of from 55° to 60° F. can be maintained, and the house or cellar containing the mushroom beds is kept close and free from drafts, the beds may be left uncovered and should be watered if they become dry. But no matter where the beds are situated it is well to lay some loose hay or straw or some old matting or carpet over them to keep them moist. The covering, however, as before stated, should be removed just as soon as the young mushrooms begin to appear above ground. If the atmosphere is dry, the pathways and walls should be sprinkled with water. The mulching should also be sprinkled, but not enough to cause the water to soak into the bed. However, if the bed should get dry, do not hesitate to water it.”

“There are three advantages to a cave remaining at a temperature of 56 degrees Fahrenheit. It helps someone quit smoking by cleaning the lungs. It stops the aging process of the wrinkling of the skin, and the cave’s air and moisture don’t build up acids in your body.”