Comments on: How to Yawn #8

By: sunsync Nutrition

sunsync Nutrition — Mon, 23 Apr 2018 19:43:07 +0000

Whatever happened to Charlie the Tuna?

He ate too much docosahexaenoic acid (DHA) and died of Yellow Fat Disease.

By: sunsync Nutrition

sunsync Nutrition — Mon, 23 Apr 2018 19:42:30 +0000

According to The New York Times (Mar. 30, 2017) …

“Today, all major formula brands sold in the United States contain DHA, usually in the form of a purified oil derived from algae, an ingredient that adds to the cost of formula.”

According to the Cornucopia Institute …

It’s all GMO algae, brewed in “industrial vats that stand five stories high,” and “carefully tended, kept warm and fed corn syrup.”

By: sunsync Nutrition

sunsync Nutrition — Mon, 23 Apr 2018 19:41:42 +0000

If Barbie is so popular, why do you have to buy her friends?

By: sunsync Nutrition

sunsync Nutrition — Mon, 23 Apr 2018 19:38:40 +0000

Re: Perhaps it’s the microbiome doing the thinking?

“I think, therefore I think I am, I think.”

By: sunsync Nutrition

sunsync Nutrition — Mon, 23 Apr 2018 19:37:48 +0000

Michael D. Gershon, M.D. (The Second Brain: The Scientific Basis of Gut Instinct and a Groundbreaking New Understanding of Nervous Disorders of the Stomach and Intestine, 1998) wrote …

“Descartes may have said, ‘I think, therefore I am,’ but he only said that because his gut let him. The brain in the bowel has got to work right or no one will have the luxury to think at all. No one thinks straight when his mind is focused on the toilet.”