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	<title>Comments on: The Body &amp; Organ Language Of Sugar Diabetes</title>
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		<title>By: sunsync Nutrition</title>
		<link>https://www.sunsyncnutrition.com/blog/?p=99&#038;cpage=1#comment-567</link>
		<dc:creator><![CDATA[sunsync Nutrition]]></dc:creator>
		<pubDate>Thu, 14 Aug 2014 14:19:24 +0000</pubDate>
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		<description><![CDATA[Adano Ley (Swami Nitty-Gritty) said ...

&quot;Crystals give off odors at different intensities of light.

&quot;A green apple smells like ammonia, a yellow apple smells like peppermint, and a red apple smells like malic acid.

&quot;The ammonia in a green apple is good for diabetes.

&quot;The peppermint in the yellow apple is for diarrhea.

&quot;The malic acid in the red one is for melted cheese.

&quot;An apple farts at the time of peppermint switchover to malic acid, and that’s when the worm gets in.

&quot;When the bird eats the apple, that’s when the early worm catches the bird.&quot;]]></description>
		<content:encoded><![CDATA[<p>Adano Ley (Swami Nitty-Gritty) said &#8230;</p>
<p>&#8220;Crystals give off odors at different intensities of light.</p>
<p>&#8220;A green apple smells like ammonia, a yellow apple smells like peppermint, and a red apple smells like malic acid.</p>
<p>&#8220;The ammonia in a green apple is good for diabetes.</p>
<p>&#8220;The peppermint in the yellow apple is for diarrhea.</p>
<p>&#8220;The malic acid in the red one is for melted cheese.</p>
<p>&#8220;An apple farts at the time of peppermint switchover to malic acid, and that’s when the worm gets in.</p>
<p>&#8220;When the bird eats the apple, that’s when the early worm catches the bird.&#8221;</p>
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